Reduced Restaurant Hours - Please Read

As we're sure many of you are aware the hospitality sector is struggling with ongoing staff shortages.  Unfortunately members of staff would need to be working seven days a week to keep our kitchen running, therefore we have taken the decision to stop serving food in our restaurant on Mondays and Tuesdays.  We will still be serving coffees and cakes as usual on these days. 

We hope to be back to normal as soon as we can, however we need to be mindful of the wellbeing of our staff and give our current chefs the days off that they deserve. 

Thank you for your continued support and understanding.